Gather with friends and loved ones for a relaxed evening of farm-to-table dining where every dish is prepared with care using fresh, local ingredients.
Fossil Farms’ family-style dining events take pace on Fridays and Saturdays throughout the year, and feature set menus where dishes are cooked over wood fire by the Chef and culinary team. The multi-course meals are served family-style, encouraging sharing and savouring of seasonal flavours together.
Dining experiences last 2–2.5 hours, offering a true taste of the farm-to-table tradition.
Doors open at 6pm with the dining experience beginning at 7pm. Licensed bar serving local Nova Scotia beer, wine and spirits is available. Guests may bring a maximum of one bottle of wine per person; $20 corking fee applies.
Visit our website and Facebook for more information and to book an upcoming farm-to-table dining experience at Fossil Farms.
