2 Doors Down


1533 Barrington Street

Halifax , Halifax Metro


T: 902-422-4224


Cuisine Style: Canadian Global/World Cuisine

Type of Restaurant: Upscale/Casual

We cook the food we as chefs love to eat: Fun, rewarding, delicious, unpretentious recipes made from scratch with great attention to detail.
The food at 2 Doors Down follows the same culinary DNA as our sister restaurant Chives Canadian Bistro. Chef and owner Craig Flinn and our chef de cuisine Andrew Farrell collaborate to bring a fresh, modern style of casual dishes using a local and seasonal ingredient base. Working closely with Nova Scotia and some Maritime farmers and artisan food producers, our menus change with the seasons and always attempt to showcase.

Hours of Operation:

11:00 am – 10:00 pm, Seven Days a Week
Lunch Menu Available 11:00 am 3:00 pm

Info for Guests:

Gluten-free options available on request. Check our menu for details.
Corkage Fees: $15.00 per bottle
We accept: Cash, Visa, American Express, Mastercard
Parking: Street