Galloping Cows Fine Foods

Months of Operation

May 1 - October 20

Hours Of Operation

Mon–Sat 10am–5pm and Sunday 12pm-5pm.


59 Justin Rd, Port Hood, Ceilidh Trail


Joanne Schmidt

T: 902-787-3484

T: 888-552-8811

F: 902-787-2370



Handcrafted preserves: jams, pepper jellies, fruit sauces. Celtic fiddles filled with decadent fruit sauces, Gravenstein apple butter, and wild blueberry pepper jellies. Shop is in production building; visitors can watch various processes.

More Details

Facilities / Services

Limited accessibility

Detailed Information

This property accepts Mastercard, Visa, Debit card.