Fall Fungi Foraging and Feasting


Chanterelle Country Inn & Cottages

48678 Cabot Trail


B0E 1B0

Cabot Trail



Join in the search for the elusive wild mushrooms found in abundance in Cape Breton's lush forests. Then learn to prepare the delicacies and, best of all, dine upon them!

Package includes:

  • Half-day foray into the forests surrounding the Chanterelle Inn
  • All foray activities and mycological identification materials
  • Introductory slide presentation to the mycology of Cape Breton and discussion with dinner on Friday night.
  • Lunch on Saturday
  • Fixin' the Fungi "hands on" culinary experience.
  • Fungi Feast on Saturday night with wine pairings.
  • 2 night’s accommodation at the award-winning Chanterelle Inn and Cottages with buffet breakfasts
Package price starts at $325 per person plus tax, based on double occupancy.

More Details

Detailed Information

Coupon: P7065
Conditions: Minimum 6 participants required. Available the month of September; Friday and Saturday nights (Sept 5-7, 12-14, 19-21 and 26-28). Advance booking required. 50% deposit at the time of booking. 7-day cancellation notice required for full refund, minus $25 booking fee. Weather permitting.
Admission: Spend a weekend foraging for delectable wild mushrooms, then go into the kitchen with our chef to create fungi dishes. Includes culinary class, foray materials, dinner both nights, lunch, and two nights' accommodation.


Taste of Nova Scotia
Innkeepers Guild
Destination Cape Breton
Tourism Industry Association of Nova Scotia