Enjoy fresh lobsters, steamed clams and snow crab suppers at the Belliveau Cove wharf along St. Mary's Bay. Every Friday evening from 6 to 9 pm during late June to late August. Locals and visitors alike love this experience for its informal atmosphere and delicious seafood. Locals freely offer to show visitors the "real" way to eat a lobster, while exchanging stories and laughs. All meals served with roll and melted butter. Live local music.
Facilities / Services
- Public washroom
- Picnic tables
- Concessions
- Wheelchair accessible
- Bus tours welcome
- French spoken
- Parking Available