Locavore/Eating Local

Nova Scotia - an Ideal Vacation Destination for Local Produce, Seafood and Much More

If there’s one thing every visitor to Nova Scotia enjoys, it’s the food. No matter where you go in the province – whether you’re a seafood lover or landlubber – you’ll find the makings of a delicious meal. From Atlantic lobster and Digby scallops, to Oxford blueberries and Annapolis Valley fiddleheads, if you’re a locavore – someone who enjoys locally sourced food – you’ll love what Nova Scotia has to offer.

Farm Fresh Produce from the Annapolis Valley

The breadbasket of Nova Scotia has long been the Annapolis Valley. Nestled between the north and south mountains, the valley is home to many farms, u-picks and vineyards that are popular destinations for anyone seeking farm fresh produce or a local wine. In addition to a wide range of fruits and vegetables, the Annapolis Valley is famous for its apples – a fact that is celebrated each spring in the four-day Apple Blossom Festival.

Local Seafood in Nova Scotia

Of course, many people visit Nova Scotia for its world-renowned seafood. Depending on the season, you can watch fishing boats head out in the early morning and return later in the day to unload catches of lobster, fish, scallops and many other types of seafood. The docks are not only the perfect place to seek out the freshest seafood but to also catch a glimpse of the work that goes into bringing that seafood to market.

Nova Scotia Farmers and Farmers Markets

For those who can’t make it to the farm or dock, farmers markets can be found in just about every city and town across Nova Scotia. North America’s oldest farmers can be found in Halifax. While the Halifax Farmer’s Market has been operating for over 260 years, its new Seaport location is also one the most modern, hosting farmers and vendors inside an environmentally friendly and sustainable building. The market and its more than 200 vendors is a locavore’s dream, featuring products, Nova Scotian wines and local fruit and vegetables from every corner of the province!

Locavore Restaurants and Home Cooking in Nova Scotia

Enjoying this natural bounty is as simple as visiting one of the many restaurants that pride themselves on using local ingredients, where you’ll find delicious foods prepared with the best of the sea and the land. Or, if you’re going to prepare some authentic home cooking, there are a wide-range of recipes that will help you make the most of Nova Scotia’s natural offerings. Whether you’re looking for something simple or fancy, you’re bound to find something to love!

22-Oct-2011 2:22 PM
On Oct 18 I was finally able to get out on the road for a bit of leaf peeping. Left Halifax and ...

(Source: Nova Scotia Leaf Watch)
16-Oct-2011 8:28 PM
Although the leaves have fallen off the tree on the Island that I was watching, there are lots of ...

(Source: Nova Scotia Leaf Watch)
16-Oct-2011 12:05 PM
I was too late getting a shot of the beautiful colours of a few trees on the island near the bridge ...

(Source: Nova Scotia Leaf Watch)
16-Oct-2011 12:00 PM
The cabot trail from Cheticamp to Ingonish was pretty green last weekend (Oct 8) when I drove it. I ...

(Source: Nova Scotia Leaf Watch)
15-Oct-2011 7:11 PM
Lots of nice bright reds and yellows today (Oct 15) on Highway 14 from Elmsdale to Windsor and ...

(Source: Nova Scotia Leaf Watch)
The feed was updated at 08-Feb-2012 1:34 PM
30-Jan-2012 2:33 PM
As Valentine's Day approaches thoughts turn to romance and Nova Scotia is naturally a very romantic place because it is shaped by the sea.
12-Jan-2012 11:58 AM
After the scenic Cape d'Or Lighthouse, I travel to Port Greville to the Age of Sail Museum. This Museum displays themes such as lumbering, shipbuilding, marine life and many items that immerse visitors in this great era of Nova Scotia's history.
12-Jan-2012 11:51 AM
If you have ever been to the Town of Oxford you've probably seen the friendly giant wild blueberry greeting you to the "Wild Blueberry Capital of Canada." Nova Scotia is the largest processor of wild blueberries in the world!
12-Jan-2012 11:47 AM
There's something about hiking along a shoreline in the fall that I enjoy. It must be the cooler temperature, or the scenery when the leaves have started to fall off the trees. The grass is still green and I need to be outside!
12-Jan-2012 11:42 AM
The first day of our three day trip to Pictou, Antigonish and Guysborough. Today we visit the The Hector Exhibit Centre & Archives and explore the historic town of Pictou.
The feed was updated at 08-Feb-2012 1:34 PM